The vineyards of Lirac are littered with alluvial riverbed stones and surrounded by spicy, resinous garrigue herbs—a long-documented recipe for success in the Southern Rhône. At Domaine du Joncier, Marine Roussel crafts this special cuvée with a high proportion of Mourvèdre, giving a Lirac of exceptional structure, freshness, and ageing potential. Full of ripe fruit and brawny tannins, it can be enjoyed now or later.